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Objectives

  • Enable systemic decision making: Equip teams to integrate siloed data into strategic decisions using system dynamics modeling, identifying value chain risks and opportunities.

  • Implement agile resilience: Deploy an agri adapted agile framework with circularity principles to balance innovation with the stability of long cycle agrifood operations.

  • Drive cultural alignment: Overcome change fatigue through leadership coaching and coalition building, fostering a shared vision for sustainable transformation.

Outcomes

  • Unified decision making, with 80%+ of leadership teams reporting clarity on systemic risks and opportunities.

  • Operational improvements, such as 10–20% gains in supply chain efficiency or innovation speed.

  • High employee adoption of new processes, targeting 70%+ uptake within 6 months.

  • Foundation for sustained resilience, enabling adaptation to market and technological shifts.

Impacts

  • Enhanced organizational resilience and competitiveness in the agrifood sector.

  • Contribution to circular economy and sustainability goals, aligning with EU priorities like Green Deal.

  • Economic benefits through optimized operations, innovation and job creation.

Duration

  • 12-16 Weeks: Diagnostics and system mapping (4 weeks), agile framework and management classes (6-8 weeks), leadership coaching and coalition building (4 weeks), tailored to organizational scale.

Interested Profiles

  • Mature agribusinesses/organizations: Large firms needing to innovate without disrupting stable operations.

  • Food processors & manufacturers: Companies seeking resilient, circular supply chains to meet market demands.

  • Large agricultural cooperatives: Organizations struggling to align diverse members for innovative change.

Program Components

  • System dynamics modeling workshops: Collaborative sessions to map value chains (soil to shelf), identifying leverage points for efficiency, resilience and circularity using proprietary tools.

  • Management classes for transformation: 8 hands on classes (45-90 minutes) teaching practical tools (Value Stream Mapping, Just in Time, SROI) to optimize operations, reduce waste by 10–20% and align with systemic goals. Includes a leadership focused class to address change fatigue.

  • Agri adapted agile framework: Customized agile processes integrating circularity and respecting agrifood constraints, enabling innovation without operational disruption.

  • Leadership coaching & change coalition: Structured program to empower internal champions, align leader vision and foster a culture of sustainable change.

  • Transformation roadmap development: Diagnostic phase to deliver a tailored strategy for long term resilience and agility.

Transformation Blueprint Program Objectives
Transformation Blueprint
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