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2-week EIT Label accredited programme for hospitality leaders seeking practical tools to improve operational efficiency, reduce waste and strengthen resilience under staffing and cost pressures. Agile Leadership for Sustainable HORECA Transformation Operational Resilience for Hospitality Leaders ▲ 2-Week Intensive ▲ Professional Programme ▲ Limited to 25 Participants ▲ €950 ▲ Online Delivery Practical agile leadership tools to improve workflow efficiency, reduce waste and stabilise performance under operational pressure. ▶ Apply for the next group Why this programme Hospitality environments face: Staffing shortages Cost volatility Supply uncertainty Margin compression This programme equips leaders with agile methods to: Map operational risk Improve workflow coordination Reduce waste Prototype performance improvements Lead under volatility Focused, practical and immediately applicable. Who should apply Restaurant owners and managers Hotel F&B directors Catering managers Hospitality entrepreneurs Operations managers within HORECA Active sector engagement required. Structure 2-week intensive format is structured around 4 key blocks. Agile Foundations in HORECA Tools for Resilient Operations Sustainable Workflow Improvements Innovation Sprint & Transformation Pitch Approximate learning time: 20 hours. Gains and Outcomes By the end of the programme, participants will have: Identified key operational bottlenecks Applied agile tools to improve workflow coordination Designed measurable waste reduction initiatives Developed a short transformation pitch Strengthened team leadership under volatility Cohort and Application Details Spring 2026 Cohort Start: 27 April 2026 End: 08 May 2026 Programme Fee: €950 (tax included) Cohort size limited to 25 participants. Applications are reviewed within 4 business days to ensure professional alignment and commitment.

INSPIRE-level executive programme for senior agrifood leaders applying lean systems tools to strengthen operational resilience and strategic transformation capacity. Lean Systems for Agrifood Transformation For Leaders and Trainers Executive Operational Transformation Lab ▲ INSPIRE Level ▲ 2-Day Intensive ▲ Limited to 15 Senior Professionals - Executives ▲ €1650 Strategic frameworks and prototyping tools to evaluate operational vulnerabilities and lead resilient system redesign. ▶ Request Executive Admission Why this programme Senior agrifood leaders are navigating systemic complexity: Supply chain fragility Regulatory expansion Cost volatility Sustainability investment justification Organisational change resistance Incremental improvement is no longer sufficient. This executive programme equips participants to: Diagnose structural operational vulnerabilities Prototype resilient system redesigns Integrate SROI principles for defensible decision-making Lead lean systems thinking across teams and networks Scale operational transformation beyond isolated projects Designed for decision makers and trainers. Who should apply Senior agrifood managers Sustainability directors Cooperative executives Extension agents Professional trainers and consultants Organizational change leaders Minimum 3-5 years relevant professional experience required. Structure 2-day executive lab. Day 1: Systems Diagnosis and Prototyping • Lean Systems Foundations • Operational vulnerability mapping • Resilient system prototyping Day 2: Leadership Activation & Scaling • Strategic implementation planning • SROI integration • Scaling lean systems across teams and networks Total learning time: 16 hours. Cohort intentionally limited to ensure depth, peer exchange and strategic dialogue. Gain and Outcomes By the end of the programme, participants will have: Evaluated systemic operational vulnerabilities Designed a resilient transformation prototype Applied structured SROI reasoning Developed an implementation roadmap Strengthened strategic leadership capacity The emphasis is structured decision-making under complexity. Cohort and Application Details Spring 2026 Cohort: 28–29 May 2026 Programme Fee: €1650 (tax included) Applications are reviewed within 4 business days to ensure strategic alignment and peer level exchange.

6-week EIT Label accredited programme teaching practical lean and systems thinking tools to improve operational performance and resilience in agrifood organisations. Systems Thinking and Lean Programme for Agrifood Professionals Operational Excellence for Agrifood Professionals Apply structured systems thinking and lean tools to reduce inefficiencies, optimise workflows and redesign internal operating models. ▲ 6-Week Professional Programme ▲ Practice Level ▲ Limited to 20 Participants ▲ €1100 ▲ Blended Delivery ▶ Apply for the next group Why this programme Agrifood organisations face increasing volatility, cost pressure and regulatory complexity. This programme equips professionals with practical methods to: Diagnose systemic inefficiencies Improve resource flows Reduce operational waste Strengthen resilience to supply disruption Redesign internal operating structures The focus is pure applied implementation. Who should apply This programme is designed for the following profiles. Operational managers Sustainability leads Production and manufacturing managers Cooperative coordinators Public food system professionals Agrifood consultants Participants must hold active responsibility within their organisation. Structure 6 modules delivered over 6 weeks. Systems Thinking Foundations Diagnosing Organisational Challenges Lean Tools for Internal Efficiency Resource Mobilisation Strategies Designing Enhanced Operating Architectures Integration & Applied Project Development Total learning time: 19.5 hours (blended delivery). Gains and Outcomes By the end of the programme, participants will have: A mapped overview of their organisational system Identified priority inefficiencies Applied lean tools to ongoing workflows Designed an enhanced operating architecture Developed a practical improvement roadmap This is not theoretical training. It is structured operational redesign. Cohort and Application Details Spring 2026 Cohort Start: 20 April 2026 End: 29 May 2026 Programme Fee: €1,100 (tax included) Cohort size limited to 20 participants. Applications are reviewed to ensure professional alignment and commitment.